The Menu Great Food Starts Here

Thank you for joining us! Our Menu is designed for sharing
and items will come from the kitchen as they are ready. Enjoy!
Please let the staff know of any dietary requirements before ordering.

Sunday Brunch


Blueberry Pancakes with real maple syrup    $14
Honest poached eggs on toast    $11
The Onesie with a poached egg, 1pc toast, a hashbrown & a roasted tomato    $12
Creamy coconut & thyme mushrooms on toast    $17
Minted Avocado with feta, red onion & beetroot relish on toast    $19
Smoked fish 0n hash browns with pickles, greens, mustard cream    $18
Eggs benny on hash browns with free range bacon & hollandaise    $18
Eggs benny on hash browns with avocado, greens & hollandaise    $18
Braised beef cheek hash, chilli, corn, greens & poached egg    $20
Bacon, swiss cheese, raspberry jam & jalapeno toastie     $15
~served with a hashbrown & salad


Bacon   $6,  Avocado   $6,  Poached Egg   $3,  Gluten Free Bread   $3, Hash browns   $6


Baileys Coffee   $10
Libertine Tea Selection   $4
Fair Trade Filter Coffee with 1 free refill   $4
Canadian “Bloody Mary” aka Caesar with Vodka, Clamato & Spices   $16
Mimosa with orange or pineapple juice   $12


We change our menu all the time so Chef Jonny can
be creative and use what is fresh & in season

Some examples of what you will find at Bambuchi are:

Potato crusted oyster, kiwifruit hot sauce, lemon wedge $6/ea
Kina ice cream, miso caramel, walnut cracker, nori powder $10/scoop
Fish dumpling, black garlic, lemongrass broth, pickled daikon $12
Mushrooms, pine nuts, truffle vinaigrette, vegan mayo, flaxseed cracker $15
Salmon ceviche, sesame powder, yuba, nori, togarashi mayo, ginger $23
Chefs selection of seasonal vegetables $14
Toffee roasted potatoes, garlic ginger lime salt $12
Nasi goreng fried rice, pickled vegetables, herbs $14
~Add Smoked Fish $4 or Add Prawns $6
Seaweed salad, shiitake, sambal, rice paper f-acon, sesame $15
Courgette salad, pickled pumpkin, oyster mushroom, foraged greens $15
Braised beef cheek, crispy potato strings, mango & duck liver pate $28
Market fish, fried white anchovy, oyster mushroom, buttermilk gel $30
Braised Duck leg, herb salad, black beans, nuoc cham, tortilla $32


Chocolate ganache, lime gel, marshmellow, nut brittle $12
Banana rum ice cream, caramalised banana, banana foam, nutella powder $13
Cheese, housemade chutney, sesame cracker $10



NYE 2018 DEGUSTATION - Canadian style!

Ring in the New Year at Bambuchi with a 6 course degustation dinner that includes a glass of bubbles. We will start the night off with a special Canadian amuse bouche followed by 6 courses plus a palate cleanser, finishing off with a toast to the New Year! Email to inquire about spaces & also if you'd like to see the full menu. No dietaries can be catered for unfortunately



Wednesday is 2 for 1 Nasi Goreng – Vegetarian or Add Smoked Fish $4   Prawns $6

Thursdays spend $60 or more and receive a Free Toffee Roasted potatoes for your table

Sunday is $20 Jugs of Sangria ALL day. If the sun is shining join us on our upstairs patio from 9am-3pm (6pm during summer hours)

Call our reservations team on (04) 386 4615 or simply hit the button below to make a booking.